उत्पाद वर्णन
Our Fenugreek Seeds are of food grade quality, with a shelf life of 6-12 months. These granule-shaped seeds are processed raw and should be stored at room temperature to maintain their freshness and flavor. Fenugreek seeds are commonly used in cooking and have a slightly nutty, bitter taste. They are a versatile spice that can be used whole or ground to add flavor to a variety of dishes.
FAQs of Fenugreek Seeds:
Q: What is the shelf life of the Fenugreek Seeds?
A: The shelf life of our Fenugreek Seeds is 6-12 months.
Q: In what form are the Fenugreek Seeds processed?
A: The Fenugreek Seeds are processed raw.
Q: What is the recommended storage method for these seeds?
A: It is recommended to store the Fenugreek Seeds at room temperature.
Q: Can these Fenugreek Seeds be ground or should they be used whole?
A: These seeds can be used either whole or ground, depending on your preference.
Q: Are these Fenugreek Seeds suitable for cooking purposes?
A: Yes, these Fenugreek Seeds are commonly used in cooking to add flavor to various dishes.