Ramapir Foods
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Cardamom (Elaichi)
3200.0 INR/Kilograms
Product Details:
- Product Type Fresh
- Shape Piece
- Processing Raw
- Grade Food Grade
- Shelf Life 6-12 Months
- Storage Room Temperature
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Cardamom (Elaichi) Price And Quantity
- 500 Kilograms
- 3200.0 INR/Kilograms
Cardamom (Elaichi) Product Specifications
- Raw
- Food Grade
- 6-12 Months
- Room Temperature
- Piece
- Fresh
Cardamom (Elaichi) Trade Information
- INDIA
- Cash Advance (CA) Cash in Advance (CID) Cheque
- 25000 Kilograms Per Month
- 2 Days
- Yes
- Free samples available with shipping and taxes paid by the buyer
- 500 GM , 1 KG , 30 KG
- Australia Central America Western Europe Middle East Africa Asia North America South America Eastern Europe
- Odisha Punjab Assam Delhi Dadra and Nagar Haveli Andaman and Nicobar Islands Arunachal Pradesh Chhattisgarh Haryana Himachal Pradesh Jammu and Kashmir Madhya Pradesh Maharashtra Nagaland Telangana Tripura Pondicherry Manipur Andhra Pradesh Bihar Chandigarh Daman and Diu Goa Jharkhand Rajasthan All India South India Central India West India North India East India Gujarat Karnataka Kerala Lakshadweep Mizoram Meghalaya Uttar Pradesh Uttarakhand West Bengal Sikkim Tamil Nadu
- ISO , IEC , APEDA , SPICES BOARD , FSSAI
Product Description
Our Cardamom (Elaichi) comes in the form of whole pieces, ensuring the highest quality and freshness. With a shelf life of 6-12 months, this food grade spice can be stored at room temperature for convenience. Sourced directly from our raw processing facilities, our Cardamom (Elaichi) is perfect for enhancing the flavor of both savory and sweet dishes.
FAQs of Cardamom (Elaichi):
Q: What is the shape of the Cardamom (Elaichi)?
A: The Cardamom (Elaichi) comes in the form of whole pieces.Q: How should the Cardamom (Elaichi) be stored?
A: The Cardamom (Elaichi) can be stored at room temperature.Q: What is the shelf life of the Cardamom (Elaichi)?
A: The shelf life of the Cardamom (Elaichi) is 6-12 months.Q: What grade is the Cardamom (Elaichi)?
A: The Cardamom (Elaichi) is food grade.Q: How is the Cardamom (Elaichi) processed?
A: The Cardamom (Elaichi) is processed raw for maximum flavor and freshness.Tell us about your requirement
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